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Kitchen Spotlight: Bringing Food to the Fort

by Catherine

by Catherine

38

As you know by this point, we had to make some adjustments to run a healthy and safe camp for summer 2021, one of the biggest ones being eating all of...

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New Camp Recipe: Sandi's Pasta

by Catherine

by Catherine

38

Every year the Kitchen serves up a menu of your camp favorites, but they also try to add in a new recipe here and there to keep things interesting. An...

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Behind the Scenes: Planning the Camp Menu

by Catherine

by Catherine

38

We have loved taking you Behind the Scenes this year, and today’s topic might just be the most mysterious: planning the camp menu! Have you ever notic...

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Camp Recipe: Tomato Pie

by Catherine

by Catherine

38

Tomato pie is a special treat at camp, usually only served at the Birthday Ball - our fanciest meal! This is southern comfort food at its finest, but ...

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Camp Recipe: Oreo Cream Pie

by Catherine

by Catherine

38

Oreo Cream Pie has become a camper favorite and a modern classic of the Greystone Kitchen. It even has its own chant! You can hear tables cheering for...

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Camp Recipe: Chicken Piccata with Mushroom Risotto

by Catherine

by Catherine

38

This is one of our most savory, comforting “special-occasion” meals at camp, and it will fancy-up any old weekday night for you as well. Fair-warning:...

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The Evolution of Greystone Food

by Catherine

by Catherine

38

Today we’re diving deep into one of our favorite topics and yours: camp food! Even if you were last at camp decades ago, we bet you can remember that ...

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Camp Recipes and Traditions for Your Thanksgiving Table

by Catherine

by Catherine

38

We just wrapped up our first ever Parent Book Club, and one of the highlights? Getting specific about how you can bring the joy and lessons of camp ho...

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Camp Recipe: Shepherd's Pie

by Catherine

by Catherine

38

Shepherd’s Pie has been a camp classic for decades. It’s warm and comforting, and if you thought you liked it in the heat of summer, just wait until y...

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Cooking with Solveig: Lasagna Elegante

by Solveig

by Solveig

38

This rich and savory lasagna is a step up from Stouffer’s (though we love that one too!), and is worth every step! Don’t be intimidated by the layerin...

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Camp Recipe: Opening Day Brownies

by Catherine

by Catherine

38

Nothing tastes better on a long Opening Day than our crispy on the outside, gooey on the inside Opening Day brownies, and today we’re giving you the r...

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Camp Recipe: Homemade Pizza

by Catherine

by Catherine

38

Pizza night at camp is an EVENT, and for good reason! Our pies are hand made with love by the Kitchen Staff, and every ingredient is specially selecte...

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Cooking with Solveig: Eggplant Parmesan

by Solveig

by Solveig

38

This recipe takes a lot of fat out as we are broiling, not frying the eggplant. This is great with zucchini as well. I’ve read a bit about today’s egg...

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Camp Recipe: Parmesan Chicken Salad

by Catherine

by Catherine

38

There’s nothing more refreshing on a hot summer (or fall!) day than our famous Parmesan Chicken Salad! Make sure to watch the video below to cook thro...

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Camp Recipe: Bread Pudding

by Catherine

by Catherine

38

Nothing gets quite as big of a cheer when it comes out of Window 1 than bread pudding, and today we’re sharing our secret, signature recipe with you! ...

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Camp Recipe: Derby Day Sandwiches

by Catherine

by Catherine

38

Derby Day at Main Camp allows us to celebrate all things fancy and southern, and of course, the food is a big part of that! Today we’re giving you the...

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Camp Recipe: Veggie Lasagna

by Catherine

by Catherine

38

Want someone to walk you through this Sunday lunch favorite? Group Leader Anne Hayden is hosting her own cooking show on our Instagram stories today -...

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Camp Recipe: Granola and Sweet Georgia Muffins

by Catherine

by Catherine

38

In the mood for a cooking show today? Group Leader Eva is walking us through these camp-favorite breakfast carbs on our Instagram stories today! Camp ...

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Camp Recipe: Poppyseed Chicken

by Catherine

by Catherine

38

Having trouble picturing it? Our Head Nurse Jamie (and her daughter, former Group Leader Hilary!), are walking you through it in a little mother-daugh...

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Camp Recipe: Chicken Enchiladas

by Catherine

by Catherine

38

Want to see this favorite recipe broken down step by step? Counselor Sarah Sanders is cooking us through it on our Instagram Stories today, so hop on ...

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Camp Recipe: Cheesy Chicken and Roasted Broccoli

by Catherine

by Catherine

38

Cheesy Chicken with Spinach Ingredients: 10 oz. package frozen spinach (thawed and drained) 8 oz. cream cheese 3/4 c. milk 1 c. grated Monterey jack ...

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Camp Recipe: Truck Driver's Special

by Catherine

by Catherine

38

Takes about 30 minutes start to finish and makes 6 servings. Want someone to walk you through it? Gervais is making Truck Driver’s Special on our Inst...

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Camp Recipe: Meatloaf and Mashed Potatoes

by Catherine

by Catherine

38

Gervais’ Famous Meatloaf Serves 8 Ingredients: Meatloaf: 3.25 lbs. Lean Ground Beef 1⁄2 cup Bread Crumbs 3 Eggs 1⁄4 cup Milk 1 cup Yellow Onions, dic...

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Camp Recipe: Taco in a Bag and Sprinkle Cookies

by Catherine

by Catherine

38

Taco in a Bag Check out our Instagram for videos to walk you through it step by step! Ingredients: 1 lb ground beef 1 Diced Onion 1 pack Taco Seasoni...

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Ask a Head Staffer: All Things Food with Alli and Gervais

by Catherine

by Catherine

38

The Kitchen might just be the center of all things camp, and today we’re taking you behind the scenes with the two people who make it all happen: Gerv...

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