It’s no secret, ask any camper what class they just have to take every year, and we bet Cooking is going to show up on that list! About 90% of our campers come to White Hall for Cooking with Solveig every summer, and it’s not hard to know why.
Not only do they get to eat the yummy food they make (always a positive!), but they actually learn legitimate skills to use in the kitchen to take home with them. Today we’re giving you a taste (see what we did there!) of why Solveig’s classes are the best, as she guides you through one of the camper favorite recipes - Garbanzo Bean Donuts!